This one smells like honey. I also get sweet cooked agave. It is also minty. Melon is present as well as a bit of cherry. On the palate, taste is overpowered by alcohol. It does have the honey, and the agave. The finish is a bit much. It isn’t bad but not great.

N- agave, brine, black pepper, hay, herbs, mint T- Cooked agave, brine, black pepper, plum, mint MF- medium F- Medium in length and finishes very clean

N- green agave, olive, white pepper, hay, herbs, wet pavement, nutmeg. T- caramelized agave, nutmeg, stewed fruits, faint vanilla MF- thin F- short and sweet

Aroma: Earthy, yet mellow, with fruit notes that bring to mind melon mainly. Some herbal elements are present as well, thyme and perhaps allspice layered over a light sweetness. Flavor: Anise, and a fair bit of it, while the other flavors mimic the aroma, with those earthy herbal notes of thyme and allspice blended with melon and a hint of sour sweetness. Finish: Continues with the same notes present in the flavor, but also brings in a hit of black pepper that is mellowed by that same sweetness from the aroma and the flavor.

Aroma: Orange blossom up front, a definite sweetness on the aroma, with some minerality, very light overall. Flavor: Light citrus, some herbal notes, basil mainly. An earthy, vegetal profile as well, quite different from the aroma, with a pleasantly smooth mouthfeel. Finish: Vegetal and herbal black pepper notes that remain for a decent length of time but can become slightly bitter.

Aroma/Taste: This tequila has an interesting mix of earthy aromas like mushrooms and yeast, along with dill, tobacco, and a bit of citrus from lime and orange peel. I also picked up some floral notes, like roses and marigolds. On the taste side, there's anise and mint, sweet cooked agave, and a bit of jalapeño and black tea, with a nice black pepper kick. Finish: The finish is spicy and a little harsher than I’d like. Overall: Tasted blind, I liked the smell more than the taste, and the taste more than the finish. It wasn’t my favorite of the group, but it’s got some unique qualities.