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Tasted at Sabor y Cultura Chicago
Tasted at Sabor y Cultura Chicago
Tasted at Sabor y Cultura Chicago
Tough to nose, a lot of alcohol with a little bit of barrel. Palate doesn’t have many notes going on.
Musty nose. Decent palate
Some 1,700 miles from those Jalisco farms, in the heart of whiskey country, several Nashville entrepreneurs are betting big on the growing demand for craft tequila in the U.S. as the liquor sheds its spring break reputation.
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