I’m picking up agave, cinnamon, and green apple on the nose. I’ve seen others mention lactic funk but I don’t get any of that. Tasting notes include agave, black pepper, nutmeg, honey, oak with a slight bitter twang and whisky finish. Enjoyable.
Excellent clean and tasty anejo
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Cinnamon on the palate, smells like an old wine cellar (in a good way)