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NOM
:
|
1558
,
|
|
Agave Type
:
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Tequilana Weber
,
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|
Agave Region
:
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Jalisco (Los Altos), Jalisco (Tequila Valley)
,
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Region
:
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Jalisco (Southeast)
,
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Cooking
:
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Autoclave (low pressure)
,
|
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Extraction
:
|
Roller Mill
,
|
|
Water Source
:
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Deep well water
,
|
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Fermentation
:
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Stainless steel tanks, 100% agave, Fermentation without fibers
,
|
|
Distillation
:
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2x distilled
,
|
|
Still
:
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Stainless Steel Pot
,
|
|
Aging
:
|
French Oak barrels, American White Oak barrels, New barrels, Used barrels
,
|
|
ABV/Proof
:
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40% abv (80-proof)
|
|
Other
:
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No additives
|
Aromas: agave, honey, apple, banana, cinnamon, caramel Palate: cinnamon, apple, a little pepper, agave, caramel Finish: sweet and smooth