| Production Details | |
|---|---|
| NOM : | 1426 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | French Oak barrels, Wine casks, Hungarian Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | No additives |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Pitted Fruit
1
Hazelnut
1
Vanilla
1
Dried Fruit
1
Orange
Flavors Detected
2
Dried Fruit
1
Hazelnut
1
Agave (cooked)
1
Butter
Ratings
Personal Scores & Reviews From Our Community
Tequila Head Hunter
Tequila Guru
Nueveuno Reposado deep could easily be mistaken for an añejo. It's sweet, with dried fruits and dark in color. Beautiful nose and taste. This reposado is top-notch, especially for the profiles that enjoy a sweeter expression. There's a ding in the score as the cost is more on the higher side, but all-in-all, this reposado stands with the best of them, front in line.
Aug 2023 tasted at LATF didn't make notes, except to say I really liked it 87/88 pts