Production Details | |
---|---|
NOM : | 1459 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 38% abv (76 proof) |
Other : | - |
If you drank this, it is probably because a total wine associate told you it was the bee's knees... This is a superb starter tequila. If you want to get your friends and family into "luxury" tequilas, you have them try this. The sweetness takes away from the typical bite that tequila has. I can see how an experience sommelier may turn their nose,however, since it may seem unnaturally sweet. Maybe that's from the cognac barrel? Either way, it's a great sipper, especially for those just starting out.