Production Details | |
---|---|
NOM : | 1146 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos), Single Estate , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (low pressure) , |
Extraction : | Roller Mill, Screw Mill , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | Wine casks, Used barrels, Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Aeration, No additives |
Tasted at a festival. I don’t think I’ll ever own this one but it was nice to taste it.