Production Details | |
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NOM : | 1426 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | American White Oak barrels, Used barrels, Bourbon barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Organic, Kosher |
oct 20, 2023 revisited. got similar notes but I'm not loving this repo. nose is hotter than the blanco, and I don't care for the palate or finish of the repo aug 20, 2023 just received the bottles today. we opened, poured and let them sit about 30 mins to open up. i like the nose. trying to get a read on what I'm tasting that's so unique. I'm liking the repo a little better than the blanco, but I'm disappointed. Was expecting better. wondering if it went bad from the high temps during transit. adding this note Aug 21, 2023 woke up with a sore throat, headache and flu-like symptoms, which may have affected my palate last nt. will revisit this expression when I'm feeling better