Production Details | |
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NOM : | 1114 , |
Agave Type : | Angustifolia , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Natural Yeast, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot, Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Rested in stainless steel |
A bit more funk than the 46% version. Similar profile but somehow more reminiscent of licorice. It is not simply a watered down version of the 46, I find them to be a bit different on what flavours are accentuated.