Bottle of Insólito Añejo

Insólito Añejo

1 Ratings See All

Available in the app

Production Details
NOM : 1558 ,
Agave Region : Jalisco (Los Altos), Jalisco (Tequila Valley) ,
Region : Jalisco (Southeast) ,
Cooking : Autoclave (high pressure) ,
Extraction : Roller Mill ,
Water Source : Natural spring water ,
Fermentation : Stainless steel tanks, 100% agave ,
Distillation : 2x distilled ,
Still : Stainless Steel Pot ,
Aging : American White Oak barrels, New barrels ,
ABV/Proof : 40% abv (80-proof)
Other : -


Personal Scores & Reviews From Our Community

Tequila Ninja
125 ratings
  • 86 Rating

I can smell the cooked agave, sweet oak and a floral note. I then taste agave, toasted oak, caramel, spicy vanilla and some smoke in the midpalate. The finish is nice. There is pepper and a viscous mouthfeel which helps the finish to slightly linger. Overall the Anejo is the most complex of the 3 expressions. It’s complex but nowhere close to overwhelming. Well done Insólito! Salud!