| Production Details | |
|---|---|
| NOM : | 1590 , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless w/Copper Coil , |
| Aging : | American White Oak barrels, Used barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Tequila Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Alcohol
1
Caramel
1
Chocolate
1
Hazelnut
1
Vanilla
1
Pepper (black)
1
Oregano
1
Yeast/Dough
1
Thyme
1
Lactic
Flavors Detected
1
Alcohol
1
Caramel
1
Chocolate
1
Hazelnut
1
Vanilla
1
Pepper (black)
1
Oregano
1
Yeast/Dough
1
Thyme
1
Lactic
Ratings
Personal Scores & Reviews From Our Community
Nose: Initial caramel aromas, followed up with chocolate and malted milk, a yeasty note and fresh thyme and oregano. Flavor: Strong chocolate notes persist, with vanilla, roasted hazelnuts and medium pepper heat. Nice viscosity. Finish: A touch on the sweet side but a pleasing offering.