| Production Details | |
|---|---|
| NOM : | 1554 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Central) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Oak
1
Vanilla
1
Leather
1
Wood Bark
1
Whiskey
1
Barrel Spice
1
Wood Shavings
Flavors Detected
3
Oak
2
Vanilla
1
Agave (cooked)
1
Earth
1
Caramel
1
Leather
1
Pepper (black)
1
Cinnamon
Ratings
Personal Scores & Reviews From Our Community
Bill Lau
Tequila Enthusiast
Definitely different. Not getting much of the agave flavor I’m looking for in this one. A bit muddied and earthy.
Greg Bartolotta @aged_agave
Tequila Savant
Well made, delicious repo, mellow and smooth. Vanilla and light oak.
notes of vanilla and cinammon lead to oak, pepper and the leather they speak of. finish is pleasant with a lil bit of caramel.