Casa Noble Santana Reserve Extra Añejo
| Production Details | |
|---|---|
| NOM : | 1137 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Screw Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 3x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | French Oak barrels, Single Barrel, New barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Vanilla
2
Oak
2
Brine/Salt
1
Chocolate
1
Mint
1
Berry
1
Cherry
1
Pear
1
Peppermint
1
Agave (cooked)
1
Caramel
1
Whiskey
Flavors Detected
1
Agave (cooked)
1
Oak
Ratings
Personal Scores & Reviews From Our Community
Chris Ancell
Tequila Badass
Strong aroma of oak with underlying notes of cherry and pear. (Surprisingly, the typical CN chocolate and vanilla notes are absent.) And, a noticeable briny aroma at the end. Flavors are classic Casa Noble - chocolate and vanilla with spicy peppermint on the finish. The finish is long, warm and lingering.
Ken Hungerford
Tequila Maniac
dark oaky flavors spicy with a long finish.
Mark Berry
Tequila Freak
My favorite to date
John Luoma
Tequila Enthusiast
I have the high times barrel select extra anejo and I am very happy with it nice agave flavor with sweetness and a long smooth finish
Nathan Newbury
Tequila Lover
This is my first Anejo and Wow
A lot different than I was expecting. Not as overwhelming with chocolate notes as other Casa Noble products. Lots of oak, slight hint of berry, clay and at the end some brine. The flavor however is typical CN. The chocolate note is a lot more prominent but it's not over the top as sometimes the Repo and Anejo taste to me. There is also a slight hint of mint and vanilla.