| Production Details | |
|---|---|
| NOM : | 1476 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 35-39% abv (70-78 proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
3
Oak
3
Vanilla
1
Agave (cooked)
1
Anise
Flavors Detected
3
Oak
3
Agave (cooked)
3
Caramel
2
Vanilla
Ratings
Personal Scores & Reviews From Our Community
Mr West
Tequila Maniac
Aroma of vanilla and oak. Flavor is very balanced, oak, slight caramel with vanilla and finish of agave. Pretty smooth down the hatch, was very surprised. Pleasant tequila
Dark amber in the glass with thick, oily legs. Aroma of oak and vanilla. Flavor of caramel, oak and a hint of agave. Medium finish.