Bottle of Siembra Azul Piñera Extra Añejo

Siembra Azul Piñera Extra Añejo

Type: Tequila
Brand: Siembra Azul
Nom
1414
6 Ratings See All

Available in the App


Production Details
NOM : 1414 ,
Agave Type : Tequilana Weber ,
Agave Region : Jalisco (Los Altos) ,
Region : Jalisco (Los Altos Southern) ,
Cooking : Stone/Brick Ovens ,
Extraction : Roller Mill ,
Water Source : Deep well water ,
Fermentation : 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers ,
Distillation : 2x distilled ,
Still : Copper Pot ,
Aging : French Oak barrels ,
ABV/Proof : 40% abv (80-proof)
Other : -

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

2
Agave (cooked)
2
Chocolate
2
Fruity
2
Pear
2
Vanilla
2
Pepper (black)
1
Butterscotch
1
Alcohol
1
Oak
1
Caramel
1
Vegetal
1
Tropical Fruits

Flavors Detected

2
Agave (cooked)
2
Chocolate
2
Fruity
2
Pear
2
Vanilla
2
Pepper (black)
1
Butterscotch
1
Alcohol
1
Oak
1
Caramel
1
Vegetal
1
Tropical Fruits

Ratings

Personal Scores & Reviews From Our Community

Tequila Ninja
124 ratings
  • 95 Rating

Great stuff with notes of cooked agave, caramel, vanilla, chocolate, a little vegetal agave pepper, chocolate pairing brings out pears and tropical fruit.

Tequila Warrior
43 ratings
  • 89 Rating

Tasted at his restaurant in Philly. Absolutely delicious!! Need to buy a bottle ASAP!

Other news & reviews

Additional news and perspectives about

The Inquirer
Aug 04, 2013

Drink: Siembra Azul Suro Extra Añejo

He will, however, make an exception - ¡con gusto! - for the extraordinary extra añejos his distillery just issued, the five-year-old "Suro" aged in spicy American oak from the Ozarks, and the seven-year-old "Piñera" aged in French wood.