Production Details | |
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NOM : | 1577 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | American White Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Organic, Kosher |
Nose: Big fruit, agave and caramel beginning. There are some yeasty, lactic notes, and a hint of caraway. Palate: Viscous. Cherry, butterscotch, and piquant pepper. Agave still front and center with baking spices. A hint of ginger. Finishes in a long peppery fashion. Of special note: This is an additive free line of tequilas.