Production Details | |
---|---|
NOM : |
1548
,
(Previously:
1079
)
|
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure), Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
NOM 1548 | It’s amazing how far a little oak will go, the nasty finish of the Blanco has been replaced by a rich vanilla flavour that goes for days. Still doesn’t taste like legit tequila.