Bottle of Tavi Añejo

Tavi Añejo

Nom
1558
7 Ratings See All

Available in the App


Production Details
NOM : 1558 ,
(Previously: 1433 )
Agave Type : Tequilana Weber ,
Agave Region : - ,
Region : Jalisco (Southeast) ,
Cooking : Autoclave (high pressure) ,
Extraction : Roller Mill ,
Water Source : Natural spring water ,
Fermentation : 100% agave, Stainless steel tanks ,
Distillation : 3x distilled ,
Still : Stainless Steel Pot ,
Aging : - ,
ABV/Proof : 40% abv (80-proof)
Other : -

Tequila Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

2
Agave (cooked)
1
Honey
1
Brine/Salt
1
Vegetal
1
Oak

Flavors Detected

1
Agave (cooked)
1
Honey
1
Brine/Salt
1
Vegetal

Ratings

Personal Scores & Reviews From Our Community

Tequila Enthusiast
7 ratings
  • 82 Rating

Warm smooth honey notes on the nose. No salinity present. Extremely palatable, agave sweetness present but not overpowering. Smooth vegetal finish.

Tequila Guru
77 ratings
  • 71 Rating

A bit light for an anejo. Not very distinctive. Smoothe but light on flavor