Production Details | |
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NOM : | 1124 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Central) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Aroma: mocha, coffee, earth, wood, and agave. Palate; spices, agave , oak wood, nuts, coffee. Finish is long with coffee taste, dark chocolate, and spices. It finish a little bitter for an Añejo.