Production Details | |
---|---|
NOM : | 1360 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 35-39% abv (70-78 proof) |
Other : | - |
Nose is not super vibrant or dynamic, but embraces many subtle nuances and inflections. It is floral and fruity: mango, honeydew melon, and pineapple/citrus. There is very light pepper and a caramel or butterscotch undertone. It also carries a slight tingle to the nose. Flavor: A little light on body and mouth feel. Pleasant honey laced with cinnamon sweetness; also vanilla, caramel and barrel spice. Nice pepper heat as a counter point. Mexican release with 2013 tax stamp. Note: The price on this tequila, was $125 pesos or less than $7 US. My rating probably picked up 6 or 7 points based entirely on the “value” and the “recommend” evaluators in the app. But still surprisingly decent!