Production Details | |
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NOM : | 1468 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
A 2003 Tax sticker on this. Nose: Caramel, vanilla and aromatic spices of cardamom, nutmeg and allspice. An appealing musty oak resin aroma. Oranges and earthiness. Round mature baked agave. Flavor: Creamy butterscotch with fiery pepper and cinnamon catch your attention. The appearance of almond and vanilla in the finish tame some of the heat. This one garners points on value.