|NOM :||1139 ,|
|Agave Type :||Tequilana Weber ,|
|Agave Region :||Jalisco (Los Altos) ,|
|Region :||Jalisco (Los Altos Southern) ,|
|Cooking :||Stone/Brick Ovens ,|
|Extraction :||Tahona, Roller Mill ,|
|Water Source :||Natural spring water ,|
|Fermentation :||100% agave, Wood fermentation tanks, Open-air fermentation, Fermentation with fibers ,|
|Distillation :||2x distilled ,|
|Still :||Copper Pot ,|
|Aging :||- ,|
|ABV/Proof :||40% abv (80-proof)|
|Other :||No additives|
The Ultimate Spirits "not like any other competition and doesn’t want to be" Challenge have released their results for 2014.
As with the newer bottles of El Tesoro, you can tell that they take their time making this one. The slow fermentation process keeps the vegetal notes nicely, but also balances them with the agave.