Production Details | |
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NOM : | 1119 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Acid-Thermal Hydrolysis , |
Extraction : | Diffuser , |
Water Source : | Natural spring water , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Column , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Blind tastings are the best way to find out what you really like, free of marketing hype, bias, and previous experiences. They also give you the opportunity to experience tequila in a whole new way—using only your senses.
Not good at all. Didn’t like it at all. Terrible aroma and taste Very chemical