Production Details | |
---|---|
NOM : | 1460 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Mexican 40% abv. version, lote: 25F12136, probably bottled on TCA120601, tasted on 2-8-24. Color: yellow. Aroma: light sweet cooked agave, light orange peel, hint of resinous sweetness, hint of menthol, light citrus. Hint of earthiness. Hint of green vegetal note. Palate: confirms aromas perceived, good sweet sour and citrus balance, hint of acidity. Fresh. Finish is medium to long, light sweet cooked agave, light orange peel, light orange, light green vegetal note with a hint of earthiness persists.