Casa Noble Santana Reserve Extra Añejo
| Detalles de Producción | |
|---|---|
| NOM : | 1137 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | Jalisco (Tequila Valley) , |
| Región : | Jalisco (Los Valles) , |
| Cocinando : | Stone/Brick Ovens , |
| Extracción : | Screw Mill , |
| Fuente de agua : | - , |
| Fermentación : | Stainless steel tanks, 100% agave , |
| Destilación : | 3x distilled , |
| Estilo de destilación : | Stainless Pot w/Copper Coil , |
| Maduración : | French Oak barrels, Single Barrel, New barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
2
Vanilla
2
Oak
2
Brine/Salt
1
Chocolate
1
Mint
1
Berry
1
Cherry
1
Pear
1
Peppermint
1
Agave (cooked)
1
Caramel
1
Whiskey
Sabores detectados
1
Agave (cooked)
1
Oak
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Chris Ancell
Tequila Badass
Strong aroma of oak with underlying notes of cherry and pear. (Surprisingly, the typical CN chocolate and vanilla notes are absent.) And, a noticeable briny aroma at the end. Flavors are classic Casa Noble - chocolate and vanilla with spicy peppermint on the finish. The finish is long, warm and lingering.
Ken Hungerford
Tequila Maniac
dark oaky flavors spicy with a long finish.
Mark Berry
Tequila Freak
My favorite to date
John Luoma
Tequila Enthusiast
I have the high times barrel select extra anejo and I am very happy with it nice agave flavor with sweetness and a long smooth finish
Nathan Newbury
Tequila Lover
This is my first Anejo and Wow
A lot different than I was expecting. Not as overwhelming with chocolate notes as other Casa Noble products. Lots of oak, slight hint of berry, clay and at the end some brine. The flavor however is typical CN. The chocolate note is a lot more prominent but it's not over the top as sometimes the Repo and Anejo taste to me. There is also a slight hint of mint and vanilla.