This reposado is delicious! give it time to open up. it gets better and better. Nose is amazing! Cooked agave, barrel spices, floral and fruity (which fruit? - dried fruit/red fruit?), cinnamon Flavor Agave forward, barrel spices, anise, cinnamon mild oak, which I like as I'm not a fan of overly oaky expressions and this has just the right amount for me. Finish Nice long finish with warmth, sweet agave and anise

Nose: agave, dried stone fruit, vanilla, cinnamon, floral, and brine Flavor: cooked agave, anise bitterness, vanilla, baking spices, cinnamon, earthy, caramel and honey Finish: long with some spice and sweetness

A beautiful blend of three barrels, cooking, spice, dried fruit, light layer of caramel, vanilla and cinnamon. A slight brine and earthy notes. Lingering finish.

Nose is blanco+. Tons of agave character. Incredible flavor. Subtle sweetness and beautiful balance. Long finish, especially for the relatively minimal aging. This is a blanco-lovers reposado, and one of my new all-time favorites.