Little bit musty but clean agave on the nose. After opening, the nose has some citrus to it. Palate is clean with a touch of sweetness. Not overly complex but an enjoyable sipper

This has a lot of agave and citrus on the nose. The predominant citrus I get is lime and then orange. I also get a bit of black pepper. On the palate, I get agave and then black pepper. The citrus also comes through on the tongue. It is earthy with a little brine. This is a very good value tequila. I think I heard where it is disappearing. If you find it. Grab some if it is under 40.

Aroma of cooked agave, citrus, a hint of black pepper and alcohol (the bottle was just opened). Flavor of cooked agave, black pepper, herbal and citrus. It had a nice medium finish. The price is very reasonable.

Nose is earthy, agave, baking spice, very herbal, pallet is same, has a rare raw meat note that is interesting, almost like a jerky/slim jim, even some wet concrete notes, very good value for sub $40, highly recommended.

This one gets better the more it sits and opens up. Good cooked agave baking spices up front. With loads of citrus(lime), herbal and slightly floral on the pallet. With a citrus orange peal-esk type notes, this one will take you on a different ride but still nice.

It reminds me so much of a Caballito Cerrero, not as complex but for the price the experience is pretty close. I’ll be purchasing more for sure.