| Production Details | |
|---|---|
| NOM : | 1585 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers, Closed fermentation, Proprietary yeast , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Eric Moore
Tequila Fanatic
Price point for this taste is on par. Slightly disappointed with the finish but would recommend to friends and family looking to adventure with something new.
Claire Donahoe
Tequila Fan
One cube of ice and 2-3 mins = amazing!!
Bland subtle nose, weird palate and finish. Additives? Funky.