NOM
:
|
1480
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Jalisco (Tequila Valley), Single Estate
,
|
Region
:
|
Jalisco (Los Valles)
,
|
Cooking
:
|
Stone/Brick Ovens
,
|
Extraction
:
|
Roller Mill
,
|
Water Source
:
|
Deep well water
,
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Stainless Pot w/Copper Coil
,
|
Aging
:
|
-
,
|
ABV/Proof
:
|
55% abv (110-proof)
|
Other
:
|
Organic, High-proof, Distilled at or near proof, Still Strength
|
Very sweet with strong overtones of anise and agave. Alcohol overpowers at first but calms down if you let it open up