El Ajetreo Tequila Blanco
| Production Details | |
|---|---|
| NOM : | 1624 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
2
Earth
2
Pepper (black)
1
Agave (raw)
1
Citrus
Flavors Detected
3
Pepper (black)
2
Agave (cooked)
2
Earth
1
Agave (raw)
1
Vegetal
1
Citrus
Ratings
Personal Scores & Reviews From Our Community
Astrid Avila
Tequila Fan
I love its natural and traditional flavor of cooked agave, it is a very pure and delicious white tequila, without additives, I recommend it to my friends, you have to try it!!!
Soft and sweet. The brand was in attendance at Monterey Tequila Fest. Easy for this to get lost among the Cascahuin, Oco, Lost Lore and others in the event.