Flor y Canto Extra Añejo
| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Champagne Yeast, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels, Used barrels, Bourbon barrels , |
| ABV/Proof : | 46% abv (92-proof) |
| Other : | No additives, High-proof |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Caramel
1
Tobacco
1
Chocolate
1
Baking Spice
1
Honey
1
Oak
Flavors Detected
1
Caramel
1
Baking Spice
1
Vanilla
1
Berry
Ratings
Personal Scores & Reviews From Our Community
Had a chance to try this while in Jalisco Mexico with the founder and a group of friends. This XA is aged five years in American Oak. The bottle is stunning! But more importantly, the tequila inside is a true luxury sipper. AND it’s verified added a free! Notes of, caramel, honey, chocolate, light tobacco, and baking spices on the nose. The long barrel aging time gives this Tequila, a nice silky mouth feel with notes of caramel, vanilla, baking spices, dark fruits and hints of wine (even though the barrels were not previously used for wine). This is a lovely extra extra splurge and if I could afford it, I would always have a bottle in my bar lol! I understand and respect that there is a niche market for this bottle so kudos to everyone who is able to purchase one of these gems.