Production Details | |
---|---|
NOM : | 1137 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation with fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 42% abv (84-proof) |
Other : | - |
No LOTE T-001. L11032113. Aroma: raw herbal agave, strong acidity, strong mineral note, earthy. Palate: raw agave, black pepper, strong minerality, strong acidity, at the end it is slightly acidic & bitter. Alcohol sensation is medium high. Finish is medium to medium long, light raw agave & light acidic note persist.