Production Details | |
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NOM : | 1477 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Nose has a lot of cake batter and vanilla. Taste is the same. Very smooth but not in a good way. Casamigos-level sweet. Packaging on this tequila says additive free but aroma and flavor suggest otherwise? If I drank this blind I’d say it’s a cristalino, even though it’s billed as a plata. Unusual, for certain. A tequila for people who don’t like the flavor of tequila. I respect those people, and their tastes, but I am not those people.