Production Details | |
---|---|
NOM : | 1507 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | American White Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Aroma is similar to the blanco (some pine and fusel oil), but now with added vanilla. Still pretty simple and not showing much depth. Flavor has a bit of spice, and then fades into vanilla. In general this is a simple and inoffensive tequila.