Centurión Imperial Blanco
| Production Details | |
|---|---|
| NOM : | 1500 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Vegetal
1
Grass (cut)
1
Olive
1
Brine/Salt
1
White Pepper
1
Metallic
1
Solvent
Flavors Detected
1
Agave (cooked)
1
Caramel
1
Olive
1
White Pepper
1
Herbal
1
Agave (raw)
1
Anise
1
Acetone
1
Tangerine
1
Fruity
Ratings
Personal Scores & Reviews From Our Community
Basic profile in a good manner. Flat profile mostly developed for mixology, could be sipped but really doesn’t offer much.