Azteca Azul Tequila Reposado
| Production Details | |
|---|---|
| NOM : | 1424 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Butterscotch
1
Agave (cooked)
1
Caramel
1
Pepper (black)
Flavors Detected
1
Butterscotch
1
Agave (cooked)
1
Alcohol
1
Caramel
1
Pepper (black)
Ratings
Personal Scores & Reviews From Our Community
This is from previous ? NOM 1610 , 750ml , 1 LOTE 002 , 06/05/20 , very pleasant balanced nose of spice & Carmel, butterscotch, agave, pepper, alcohol. Taste is a bit hot , medium length , same flavors as the aromas . Wow all this in a legit budget tequila ? Kudos to all involved . Almost sinful at this low price point . But , the pronounced flavors of Carmel & Butterscotch indicate additives as these are not flavors naturally inherent of reposado tequila.