NOM
:
|
1522
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Jalisco (Tequila Valley), Single Estate
,
|
Region
:
|
Jalisco (Los Valles)
,
|
Cooking
:
|
Autoclave (high pressure)
,
|
Extraction
:
|
Roller Mill
,
|
Water Source
:
|
Deep well water
,
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Stainless Pot w/Copper Coil
,
|
Aging
:
|
American White Oak barrels, Used barrels, Bourbon barrels
,
|
ABV/Proof
:
|
45% abv (90-proof)
|
Other
:
|
Organic, Blended batches, Kosher, No additives
|
I had the misfortune of losing a bottle to the Transportation Gods, so I had to move mountains to find another one of these limited release bottles. I am so glad I did. A cool evening, gentle breeze, sitting outside, after dinner, this warmed me up perfectly. It is a delicious blend that I hope the shipping company slurped off the ground :) As a married man, I know how wise it is to give my spouse the upper hand, so I give an ever so slight edge to the 42S Joven, who 'nosed' it out at the 'finish'. If you can find either expression, buy it.