NOM
:
|
1547
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Jalisco (Los Altos), Single Estate
,
|
Region
:
|
Jalisco (Ciénega)
,
|
Cooking
:
|
Stone/Brick Ovens
,
|
Extraction
:
|
Roller Mill
,
|
Water Source
:
|
Deep well water, Distilled water
,
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers, Proprietary yeast
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Stainless Steel Pot
,
|
Aging
:
|
-
,
|
ABV/Proof
:
|
40% abv (80-proof)
|
Other
:
|
Aeration, Rested in stainless steel, Carbon filtration
|
Light agave on the smell, kinda alcohol dominant on smell and flavor, the mouth feel is rather thick For a blanco, and hits immediately with alcohol down the gulet. Lightly sweet cooked agave flavor but not very vibrant- again, it’s a blanco. Definitely taste the tequila burps with this one, $47 around my area for a pretty bottle, but nothing to bring home for nearly $50. Tequila ocho blanco or volanse tequila better for this price and also additive free.