Santanera Abolengo Organic Blanco
| Production Details | |
|---|---|
| NOM : | 1466 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley), Single Estate , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled, 3x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Blended batches |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Citrus
1
Minerals
1
Almond
Flavors Detected
1
Agave (cooked)
1
Citrus
1
Minerals
1
Almond
Ratings
Personal Scores & Reviews From Our Community
This is an amazing blanco blend. Even with the triple distillation one would think that it would strip the flavor but it just tones and softens the citrus almond and minerals to balance them out. This does have the sharp finish that others sometimes have. I think the difference is attributed to the use of well ripened agave just as Ocho does.