Production Details | |
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NOM : | 1443 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave, Classical music , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 38% abv (76 proof) |
Other : | - |
I’m picking up agave, lime, and pepper on both the nose and taste, with a medium finish and nice tears clinging to the glass. Going back to it I get some pineapple on the nose, and taste now has a very slight smoky earthy note. It sips nice enough and the citrus with pepper pop should make for a great margarita.