NOM 1123 | Luxury blanco if you can call one, closing shaved mature pinas, classic blanco flavor profile, citrus, pepper, sweet cooked agave. Pleasing finish

NOM 1123 | Sweet cooked agave, citrus and pepper. Hints of typical 1123 profiles although not as prevalent. Overall, a solid, easy drinking blanco.

Agave and citrus rind. Muted flavors that doesn’t have the agave punch typical of 1123. It’s a great blanco, especially for a beginner with blancos, but it’s price makes for a lesser value.

tried again at esperanzarte cabo 11/22/23. I enjoyed it more this time. it was quite good. points off for price. tasted Dec 3, 2022 at tequila town in san jose del cabo to be fair, I only had a tiny taste so I don't feel I can do an appropriate review. however, I did notice that the finish was short. that, and the price is so high, affected my review.

Aroma is good but doesn’t develop as great as other Cascahuin tequilas (seems just the basic framework). Short finish, not your typical medium long finish from NOM1123 products. Overpriced at $2,250 MXN/$125USD.

Aroma: Citrus, floral and gentle spice: cinnamon and fennel. Wet limestone and a quick grind of pepper. A faint carbonated scent. More airy and floral than my previous experiences with Cascahuín. Flavor: The aromas under promised. The flavors come in more robust than expected. Prominent pepper presence. Nice oiliness cloaking the palate with a round vanilla almond blend. Citrus follows the aromas. The finish doesn’t evolve much and the finish is of medium duration - with pepper being the principle component. I have to make note of the pricing on this 269 ml bottle (about 9 ounces). $850 pesos or roughly $43 usd.

Notably Cascahuin, but lighter and with a short finish. I think it would be ideal for people that don’t like as much the funk from Cascahuin products (which I love). While good, I would pick other releases from 1123 before this (especially for the value).

En Olfato es picante, pimienta, hierba fresca mineral, flor de azhar. En Boca confirma los aromas pero además es tremendamente fresco, deliciosamente mineral, maravillosamente balanceado.

NOM 1123 | Beautiful cooked agave , minerals , mint , grass , citrus limes , lemons , with herbal and earthy aromas. Taste : cinnamon, mint citrus anise with notes of brine and pepper. Delicious tequila but not worth 125-145 I would rate this tequila an 87 -88 if I did not know the price.

NOM 1123 | Bright and crisp with a perfect balance of spice, minerality and a hint of tropical fruit. It is medium bodied with a silky texture, making it incredibly smooth while retaining depth. The finish is long and peppery with pure agave notes and zero harshness.

NOM 1123 | Beautiful Blanco experience! Exquisite nose of fresh roasted agave and light jicama. On the palate, an unctuous display of fresh agave layered with light minerality and notes of bosc pear and white pepper. Ending with an incredibly long, sultry and balanced finish. Definitely one of the best Blancos I’ve tasted in over 40 years of my agave journey.

You can tell it’s from 1113

NOM 1123 | 1123 this has a nice nose with some some citrus minerals and cooked agave. The taste is a good but not as much agave as a normal 1123 the more I let it set open in the glass I start to get some creaminess. Herbal and mineral flavor. The finish is short and a little hot!

NOM 1123 | Aroma: Citrus, floral and gentle spice: cinnamon and fennel. Prominent pepper presence. Nice oiliness cloaking the palate with a round vanilla almond blend. Citrus follows the aromas. The finish doesn’t evolve much, and the finish is of medium duration - with pepper being the principal component.

NOM 1123 | Another winner from nom 1123. Very nice agave forward profile; excellent sipper. But the price point is well, loco.

Drank through a tulip glass Appearance- clear Aroma- agave, slightly piney Taste- first taste was agave, second taste was pineapple, third was ripe pineapple Great tequila, I’d drink this all day if I could afford it

LOTE 75, bottled on 16-04-2021. 296 ml. 40% abv. Aroma: sweet cooked agave, earthy, light acidity, light raw agave notes. Palate: sweet cooked agave, minty, good sweet & sour balance, I feel it sweeter than the Cascahuin. Finish is medium, maybe due to higher sweetness sensation, the sweet cooked taste and aroma do not last longer, or maybe because I tasted the very last bit of this small bottle.

Another great tequila from the Cascahuin distillery. Easy to drink, with a lot of agave flavor and herbaceous tones. The problem is its price, $100 in Mexico

Should’ve rated higher but for the price tag.