Production Details | |
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NOM : | 1499 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 35-39% abv (70-78 proof) |
Other : | - |
Aromas: Agave with juicy fruit gum, laced with a cider nuance. Eucalyptus, vanilla and spices. Some mineral notes, trace carbonic acid. An herbal cut grass like note. Flavor: Sweet and peppery agave entrance. Lively baking spices and vanilla. I’ve lost the herbal notes found earlier. Packs some heat that the nose did not suggest. Coats the palate lightly but pleasantly. Finish takes on an almost maple flavor. 2006 Tax label.