| Production Details | |
|---|---|
| NOM : | 1499 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley), Guanajuato, Nayarit, Tamaulipas, Michoacán , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | French Oak barrels, American White Oak barrels, Hungarian Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Color Filtration |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
3
Vanilla
2
Caramel
2
Chocolate
2
Agave (cooked)
1
Agave (raw)
1
Fruit (fake)
1
Alcohol
1
Cinnamon
1
Herbal
Flavors Detected
3
Vanilla
2
Chocolate
2
Agave (cooked)
1
Caramel
1
Agave (raw)
1
Fruit (fake)
1
Alcohol
Ratings
Personal Scores & Reviews From Our Community
Will E
Tequila Connoisseur
On my list of worst pours of all times
Alexandsör
Tequila Warrior
Vanilla,
Jason Petrou
Tequila Savant
For a cristalino, it’s not too bad. Nose of raisins, vanilla, cream and butter. Palette very similar to the nose. Pretty drinkable overall.
Sharon Olivo
Tequila Ninja
Cinnamon aroma, herbal
Kinney Barcuch
Tequila Lover
Get some chocolate and creaminess from this. Would be great as a finisher for dinner.
Eliazar Garcia
Tequila Fan
Delicious
Overly sweet