| Production Details | |
|---|---|
| NOM : |
1459
,
(Previously:
1146
)
|
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Tequila Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
3
Vanilla
3
Pepper (black)
3
Herbal
2
Cake Batter
1
Butter
1
White Pepper
1
Caramel
1
Peach
1
Pitted Fruit
1
Agave (cooked)
1
Anise
1
Alcohol
Flavors Detected
4
Vanilla
3
Pepper (black)
2
Peach
2
Butter
2
Cake Batter
2
Herbal
1
White Pepper
1
Caramel
1
Pitted Fruit
1
Flowers
1
Agave (cooked)
1
Anise
Ratings
Personal Scores & Reviews From Our Community
Kevin Martinez
Tequila Lover
Round, sweet light pepper. Hints of vanilla and marshmallow, smooth finish.
$13 neat at Picante. Aroma; cake batter, cream, herbal, peach, butter, caramel. Flavor; white pepper, cake, herbal. Interesting combination of flavors.