Viejo Cancun Tequila Silver
| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Organic |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Mint
1
Minerals
1
Herbal
Flavors Detected
1
Agave (raw)
1
Mint
1
Minerals
1
Herbal
Ratings
Personal Scores & Reviews From Our Community
Viejo Cancún organic silver tequila, 40% abv., lot: LBVC1, tasted on 7-27-24. Aroma: raw agave, quite intense herbal notes, slightly minty, mineral, light acidity, after 20 minutes the agave note becomes sweeter but the herbal notes still dominate. Palate: confirms aromas perceived, dry herbal notes dominate the palate and retronasal. Finish is medium to medium long, light raw agave, dry herbal & mineral notes persist.