| Production Details | |
|---|---|
| NOM : | 1108 , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel , |
| Aging : | American White Oak barrels, Wood chips , |
| ABV/Proof : | 35-39% abv (70-78 proof) |
| Other : | - |
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