Production Details | |
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NOM : | 1368 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Guanajuato , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | American White Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Corralejo Extra Añejo NOM: 1368 LOTE: 17042001 Tasting date 7/5/2022 TMM ratings: Panel 81, community 82, mine 79 NOSE: Brandy whiskey vanilla caramel TASTE: Vanilla caramel oak FINISH: Initially sweet and then drops off fast OTHER: This is an older bottle of Corralejo = 2001 as indicated by the lote. This tequila is quite sweet, yet I don't get a lot of agave flavor. it's sweet vanilla caramel butterscotch with underlayers of oak. I assume it's artificially sweetened. It is not horrible tasting and you'll probably like it if ur ok with tequila that doesn't taste like tequila. My rating is low because of the lack of agave in the profile, and the high price makes low value