Production Details | |
---|---|
NOM : | 1489 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Single Estate , |
Region : | Jalisco (Los Valles) , |
Cooking : | Acid-Thermal Hydrolysis , |
Extraction : | Diffuser , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Column , |
Aging : | American White Oak barrels, New barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Organic, Kosher |
Smells of pineapple and pepper, oddly barely any agave. Tastes of pineapple, oak, leather then a very strong, very long black pepper taste with some agave mixed in at the end. Not bad at all though if you want agave front and center this isn't the Tequila for you.