Similar to Pasote, in that it tastes like you're drinking refreshing water from a spring. It's so full of sweetness from the agave, earthy anise, buttery, that it's unbelievable.

Aroma : Cooked agave, earth and minerals predominate. I also get notes of pickle and vanilla. Taste : Cooked agave, earth and minerals. Vanilla and olives. There is some sweetness here but it isn't overpowering in any way. Finish : Long and prolongs the same flavor notes, with a little more emphasis on the earth and minerals. This has lots of great flavors, and the light sweetness works with the earth and minerals to give a nice profile. This is probably my favorite Blanco of the big 3 NOM 1579 brands.

Wow. Another beautiful product. Smells like the first raindrops hitting the earth ! Huge pop of agave flavor with a beautiful long finish. Bravo

Is there such a thing as too much agave or something being too good?!? This tequila is phenomenal on every level, I have absolutely no critique to write about. Get a case and squirrel this away for anytime you need to smile......it’s that good!!

Medium legs. Crisp notes of rich baked agave, pine needles, citrus and dill. Softer notes of vanilla on the nose. Minerals and a faint lactic note. The flavors pop! Licorice, vanilla, olives, cinnamon and sweet agave are just a few of the highlights. A nice mineralality as well. A stand out tequila.

Earthy, baked Agave aroma and a bit of mushroom s

Mossy soil, river stone, jalapeño skin, baked Agave

The "green" profile carried through to the finish. Reminds me of Corrido blanco. Soft yet lasting finish. Edited: Raw agave and some alcohol on the nose with a little bell pepper. A little marshmallow, maybe a little ripe mango on the body and then the spice kicks in. Finish lingers mostly on the side of the tongue.

This tequila just blew my mind. Aroma is all about earth, minerals, and mushrooms. Once it enters your mouth it feels fantastic, has a little bit of sweetness, but the minerality is there to keep it real. The finish is a crowd pleaser. My first impression - I need to hurry up and buy several cases of this so I never run out of it.

Earthy, mineral nose- almost mushroomy- and very soft, slightly sweet flavor. Goes down easy with unusual aroma/taste profile. A nice addition to the market.

You Can Definitely Smell The Cooked Agave And Mineral Water. You Can Also Taste The Minerality And Cooked Agave. I Like This Blanco Better Than The G4. Excellent Value Too.

very indistinguible characteristics, finish is disappointing, lacking overall quality/value for price paid.

Amazing. I live the strong natural sweetness. The earthy taste from the deepwell water is pretty obvious especially when drinking next to the G4. I like this one even a bit more than the G4. It is bolder, but softer and the sweetness makes this one a pure joy. The anis isn't really present here, which comes out a lot stronger in the finish of the G4. But you can't have everything.

This tequila is the brother of the legendary G4! Very nosey, gives lots of aromas to those who love to "sniff" tequilas. Agave, peachy, minty, grassy, citrus aromas on the nose and peppery, pepperminty flavor burst turning into fruity with peach/melon notes ending in a nice vegetal finish.

A great highland Blanco with snappy earthy agave flavors. One of my favorites.

Really unbelievably true to the spirit, clean yet the right amount of heat and spice. Nice citrus notes. An awesome sipper. Really like this one from the best NOM on the planet.

Everclear, alcohol forward Oily mouthfeel Neutral taste Not fulfilling Smooth indistinguishable finish Indistinguishable overall

Tasted at El Buho. Then tasted at Don Quinta Jose an hour later! It was a good day in Guadalajara. Aroma is not as complex as G4 blanco but still good. Taste is best: a bit sweet for a blanco but good. Finish is warm and long. This is a solid blanco to sip.

In my opinion terralta blanco it's a terrific sipping tequila for the smoothness and great smell, definitely one of my favorite blanco

The aroma is full of cooked agave and wet earth. The taste is agave, minerals, and pepper. The mineral taste dominates the finish for me.

Floral, earth, agave, pepper, unique. Some saying mushroom, but the floral notes are what sets this apart from other blanco expressions for me.

The deep well water gives us a very earthy presence In both smell and taste . Still not G4 And slightly higher priced.

Love it! Amazing cooked agave with herbal notes and earthiness. My kind of Blanco

Perfection!

Love the mineral aroma and taste. Great sipping blanco... seems like a crime to mix this with anything. Maybe a couple Blancos match this, but I haven’t found one better.