Production Details | |
---|---|
NOM : | 1489 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Acid-Thermal Hydrolysis , |
Extraction : | Diffuser , |
Water Source : | Deep well water , |
Fermentation : | 100% agave, Stainless steel tanks, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Column , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
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sept 3, 2023 from a bottle thats been opened since 2016. Off the bat nose = alcohol and pepper, some citrus. hard to find agave in this profile. There's a funky taste I cannot define and I guess that's the diffuser process. I cant remember the last time i drank diffuser tequila. Our bottle is very old and has been open many years so I assume it's mellowed out and would be more offensive if it were just opened. On the palate, this tequila is bland and stripped of flavor with a mild alcohol finish